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Fermentation Microbiology and biotechnology

By: Material type: TextTextLanguage: English Publication details: London CRC press 2019Edition: 4thDescription: 419ISBN:
  • 9780367656706
DDC classification:
  • 660.28449 man
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Item type Current library Call number Status Date due Barcode
Books Books Jawaharlal Nehru Library 660.28449 (Browse shelf(Opens below)) Available 385652

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