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	1.	Encyclopedia of food microbiology by Batt, carl a. ed Series: ; vol.1 Edition: 2nd Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Boston Elsevier 2014 Availability: Items available for loan: Jawaharlal Nehru Library (2)Call number: 664.00157, ... Place hold Add to cart (remove)
	2.	No cover image available Encyclopedia of food microbiology by Batt, carl a. ed Series: ; vol.2 Edition: 2nd Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Boston Elsevier 2014 Availability: Items available for loan: Jawaharlal Nehru Library (1). Place hold Add to cart (remove)
	3.	No cover image available Encyclopedia of food microbiology by Batt, carl a. ed Series: ; vol.3 Edition: 2nd Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Boston Elsevier 2014 Availability: Items available for loan: Jawaharlal Nehru Library (1). Place hold Add to cart (remove)

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